TASTE OF THE FUTURE
Culinary arts take centre stage in our brand-new Indochine kitchen
Our sensational new Indochine kitchen is as fresh and inspiring as our delectable Afro-Asian cuisine. It took over a month of renovations to transform this hardworking area into every professional chef’s dream: thoroughly contemporary, perfectly streamlined and generously designed to maximize space and efficiency. With even more room for creativity and innovation, Chef Virgil Kahn and his team are celebrating with ever more tantalizing and impressive culinary experiences.